Green Shiso
The green, crunchy leaves of Green Shiso are a beauty when paired with mushrooms, tofu, eggs or fish. Discover the balance of sweet and spice with the profile of this fresh cut, from liquorice, mint and clove to notes of basil and cinnamon.
- Green, crunchy, ovate leaves that taper to a point. Slender pale green stems.
- Aromatic with a mild earthy flavour. Hints of liquorice, mint, clove, basil & cinnamon.
- Contains calcium, iron, phosphorus, fiber, potassium, & vitamins A, C, & K.