Select Page

Warrigal Greens Leaf

Warrigal Greens is Australia's answer to common English spinach, and provides a fresh grassy flavour. This particular option is the leaf only, having been trimmed, and is great sauteed, used in asian-inspired dishes.
  • Large tender leaf.
  • An initial grassy taste, with metallic after tones.

You might also like…

For the love of food. Impress your tastebuds with stunning flavours and gorgeous textures of microgreens, bush foods and fresh cuts.